Meat and Meat Products Testing Services
At Tti testing Laboratories we understand the importance of Meat and Meat products in food industry. As 3rd Party Testing Laboratories we offer a wide range of testing services to guarantee that these products meet the regulatory standards and provide consumer with safe and nutritious options.
Our Food Toxicology lab is one of the most Modern Testing facilities of its kind equipped with LCMS-MS Triple Quads, GCMS, HPLC, ICP, AAS, FTIRs offering a wide range of tests like (Pesticide Residue Analysis, Heavy Metals, Mycotoxins (Aflatoxin, Ochratoxin-A, Aflatoxin-M1 etc.)
Our Food Microbiology lab is the only Lab in Pakistan Approved by the IAC International Antimicrobial Council having clean rooms complying with ISO Class 5 & 7 offering Onsite Microbiology Sampling and Sample Collection services at your doorstep including (Total plate count, Staphylococcus aureus, Coliform, Fecal coliform, Escherichia coli, Salmonella, Yeast and mold, Listeria monocytogenes, Bacillus cereus, Clostridium perfringens etc.)
Our Food Chemistry Lab provides a wide range of Tests including (Proximate Analysis, Vitamin/Mineral Testing, Authenticity/Adulteration Testing, Fatty Acid Profile, Sensory Evaluation etc.)
Essentials for Meat and Meat Products
There are certain type of testing essential for Meat and Fish Products that includes Hormones
Microbial Analysis/Swab Analysis
E. coli O157
Coliform / Fecal Coliform
Yeast & Mold
Brilliant blue FCF
Caramel III ammonia caramel
Caramel IV sulfite ammonia caramel
Features of our Food Testing Services
Globally Recognized Test Reports- ISO/IEC 17025 Accredited Testing Services.
We have current access to the most advanced Technology with expanded testing capabilities.
Largest Food Microbiology Lab of Pakistan.
Largest Food Toxicology Lab of Pakistan
Online Reporting Dashboard
Fastest Reporting Time in Pakistan.
On-demand R&D and New Test Development
PSQCA, Punjab Food Authority and KPK Food Authority Approved